Menu – 10below with Troon & Upper5 Vineyard Winemaker Dinner

OPENING MIXER

Passed Apps
Stone fruit paté bruschetta
Smoked trout, goat cheese, and caramelized onion tart
Endive, Rogue blue cheese, and toasted walnut tart

Wine: Troon Vineyard Riesling and Troon Vineyard Cuvee Rolle

FIRST

Seared oyster and red curry aioli frissé

Wine: Upper Five Grenache Rosé

SECOND

Summer greens with truffle vinaigrette, Rogue blue cheese, and quail egg

Wine: Upper Five Sauvignon Blanc

THIRD

Salmon and apple arugula salad with balsamic

Wine: Upper Five Oso Grande (Tempranillo, Grenache, Syrah blend)

FOURTH

Paella

Wine: Upper Five Tempranillo

FIFTH

Roasted beef tenderloin medallions with blue cheese demi glace, caramelized onion, and brassica gratin

Wine: Troon Vineyard Cuvée Pyrénées (Tannat & Malbec blend)

SIXTH

Triple chocolate mousse tort

Wine: Troon Vineyard Côtes du Kubli (G.S.M. blend)